Bakers Dozen Donuts – Gardena, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (323) 757-3569 to check today's hours. Know the hours? Send them to us.

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1733 W El Segundo Blvd, Gardena, CA 90249

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Address1733 W El Segundo Blvd, Gardena, CA 90249

Phone(323) 757-3569

StyleDonut shop

CountyLos Angeles County

Time zonePacific Time

From city center1.7 mi north

About Bakers Dozen Donuts

You will find Bakers Dozen Donuts at 1733 W El Segundo Blvd in Gardena, about 1.7 mi north of central Gardena.

Our Gardena directory counts 38 bakeries in total — about one per 1,551 people living in the city. The closest neighbour on our map is King's Donuts, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Bakers Dozen Donuts yet, so calling ahead at (323) 757-3569 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 31 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Gardena	38
Nearest bakery	less than 0.1 mi
Brand locations	31

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.